The Pets & Animal Care Blog
The Pets & Animal Care Blog
If you’re committed to feeding your dog a homemade diet, you’re not alone. More pet owners are moving away from commercial kibble in favour of fresh, homemade meals — and for good reason. But as with any healthy habit, consistency is key. That’s where a weekly dog meal plan comes in.
Planning meals in advance ensures your dog receives balanced nutrition daily. It reduces stress, saves time during the week, and helps you stay organised with ingredients and portions. Plus, it makes feeding feel less like a chore and more like an act of love.
This guide breaks down everything you need to know about creating a homemade dog food schedule — from nutritional basics to time-saving prep tips and expert advice.
Before you can start scheduling meals, it’s crucial to understand what your dog actually needs.
According to the World Small Animal Veterinary Association (WSAVA), a complete canine diet includes:
Each dog is unique, and factors like age, breed, weight, and activity level matter. A high-energy Border Collie will need very different meals from a senior Pug. If you’re unsure, speak with a vet or canine nutritionist before starting your dog meal prep routine.
Here’s a handy checklist to keep in mind as you build your weekly plan:
Use your dog’s weight, age, and activity level to estimate daily caloric needs. There are calculators online, or your vet can help.
For example:
Pick 2–3 protein sources to rotate through the week:
Pro Tip: Always cook proteins unless advised otherwise by your vet. Raw diets require extra care and expertise.
Include safe veggies for fibre and nutrients:
Carbs are optional but helpful for energy and bulk:
Fats should make up 10–15% of the meal:
Important Tip: Don’t go overboard with oils — a teaspoon per meal is usually plenty.
Even with fresh ingredients, homemade meals often lack:
Important Tip: Use a canine multivitamin formulated for homemade diets.
Create a spreadsheet or jot it down in a notebook:
Day Protein Veggies Carbs Extras
Monday: Chicken Carrot, spinach Brown rice Fish oil
Tuesday: Beef Green beans Oats Calcium powder
Wednesday: Eggs, sardines Pumpkin Quinoa Multivitamin … … … … …
Prepare meals in bulk once or twice a week and store:
Use freezer-safe containers and label each with the date and contents.
Watch how your dog responds:
These encourage slower eating, aid digestion, and turn mealtime into mental enrichment.
How do I transition from kibble to homemade?
Do it gradually over 7–10 days and make a plan. Watch for signs of digestive upset.
Can I reuse recipes each week?
Yes, but rotate ingredients every 2–3 weeks to ensure variety in nutrients. Too much of one food (like liver or fish) can cause imbalances.
What if I work long hours?
Prep and portion meals on the weekend. Freeze in daily containers, defrost the night before.
Creating a weekly dog meal plan might feel overwhelming at first, but like any routine, it gets easier with practice. Plus, the benefits for your dog’s health, energy, coat, and longevity are well worth the effort.
Remember, homemade doesn’t mean guesswork. Use a variety of ingredients, prep safely, and speak with a vet or nutritionist when in doubt. The result? A well-fed, happy pup with peace of mind for you.
Ready to start planning? Share this guide with fellow dog lovers, drop a question in the comments, or bookmark it for your next meal prep day.